collecting community cookbooks and modernizing the recipes
This recipe caught my eye because I had never seen a recipe for cooking with buttermints before! I rarely see them outside of a few old-fashioned restaurants but at one point they were a baby shower and wedding staple. They are chalky pastel mint pillows that melt in your mouth. I had a real craving…
A Taste of the Everglades compiled by Everglades City School PTO 1994 Everglades City, Florida There is no indication of what the book’s proceeds went toward, but I’m guessing it was to the Parents Teacher Organization general fund since it was dedicated to them by James E. Hall, principal and it seems like they collected…
The NADEP JAX 50th Anniversary Cookbook
Out of This World Cookbook II